Common Name: |
Winter Savory Leaf Powder |
Botanical Name: |
Satureja montana |
Family: |
Lamiaceae |
Plant Parts Used: |
Leaf |
Form: |
Powder |
Color & Appearance: |
Green Colored Powder * (due to the nature of natural ingredients, color may slightly vary) |
Mesh Size: |
60 ~ 80 mesh |
Certifications: |
USDA, EU, Kosher |
Country of Origin: |
India |
Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods & beverages |
Product Offerings: |
Winter Savory Leaf Powder |
Winter Savory Leaf Powder: Overview
Winter Savory Leaf Powder is made from the dried leaves of the perennial herb Satureja montana, a member of the Lamiaceae (mint) family. Known for its strong, peppery, and slightly bitter flavor, the powder is a concentrated form of the herb, often used as a seasoning in cooking. It is commonly added to hearty dishes like stews, soups, and roasted meats, especially in Mediterranean and Eastern European cuisines. Winter savory leaf powder retains the herb’s robust flavor and is ideal for long-cooked recipes. It also has digestive and antimicrobial properties, traditionally used for alleviating indigestion and respiratory issues.
Simply complete the below form and our sales team will contact you within 1-business day.
Powders: Packed in eco-friendly Pouches in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes